Chef Kathy is Coming to the Library!

Time to dust off those old fondue pots and get some sternos lit! Join chef Kathy and learn how to make 3 different types of these tasty treats. We're going to tweak some of the traditional French classics by making the following: Spinach-Artichoke Fondue Chocolate Peppermint Patty Fondue and Chili Cheese Fondue Make sure to bring your appetite as there will be plenty to sample. Recipes will be provided.

Does this sound exciting or what? Chef Kathy will be joining the teens at the library at 1:00 pm on Saturday, February 9th. See you there!